Steak Recipes for the Grill

Try My  Grilled Ribeye Steak Recipe

Is it hot yet? If so you need my Steak Recipes for the Grill! Enjoy great tasting steak on the grill recipes. Every summer, millions of people around the world break out the grills and get started grilling. Steak recipes for the grill are some of the most popular types of recipes searched for online. Ribeye steaks and t-bone steaks are two of my favorites.

Below you will find my Ribeye Grilled Steak Recipe that has been one of the most trusted recipes in my recipe binder. Eating steaks that are cooked on the open grill adds a certain flavor to the meat that is truly wonderful! A grilled steak cooked to perfection needs no sauces like Heinz 57 or A-1 sauce, but I do suggest you use a good marinade. Marinaded steaks adds just the right flavor and moisture to your steaks. Every summer there are tons of BBQ and Grilling competitions held around the world. It is at these competitions that the worlds best grilled steak recipes are found and sometimes even shared and spread to the rest of the world. Is my grilled steak recipe one of the best? I would like to think so! It is the first one in my BBQ Recipe Binder!

Best Steak Recipes for the Grill

Get Ready to Make my Steak Recipes for the Grill!

Having a backyard cookout and need a trust worthy grilled steak recipe? I have made this steak recipe for the grill on many occasions and you can trust the following recipe to give great results. Before you leave, please leave a comment below and tell the world how my Steak Recipe for the Grill worked out for you!

Steak Recipes for the Grill Information

Prep Time: 10 Minutes

Cook Time: 15 minutes

Serves: 2 servings

Ingredients for Grilled Steak Recipe

Rachael Ray’s Delmonico steaks with balsamic onions and steak sauce

  • 1/2 cup soy sauce
  • 1/2 cup sliced green onions
  • 1/4 cup packed brown sugar
  • 2 garlic cloves, minced
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon pepper
  • 2 1/2 pounds beef rib eye steaks

Grilled Steak Recipe Directions

  1. In a large resealable plastic bag, combine the soy sauce, onions, brown sugar, garlic, ginger and pepper. 
  2. Add the steaks. Seal bag and turn to coat; refrigerate for 8 hours or overnight.
  3. Drain and discard marinade. 
  4. Grill steaks, uncovered, over medium-hot heat for 8-10 minutes or until the meat reaches desired doneness

 

Meat Thermometer Readings for Steaks

Medium Rare; 145 degrees F; Medium; 160 degrees F; Well-done; 170 degrees F

Steak Recipes for the Grill Cooking Video

 

Steak Recipes for the Grill Nutritional Information

Amount Per Serving  Calories: 104 | Total Fat: 4.3g | Cholesterol: 37mg

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There you have a quick and easy recipe for great tasting grilled steak. I hope you enjoy my Steak Recipe for the Grill and please remember to leave a comment below! I really like to hear from my readers who have tried my fast and easy recipes.


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