How to make Taquitos

Learn How to make Easy Taquitos

Learn how to make taquitos with your favorite leftover meats.  You can use that leftover turkey at Thanksgiving to make the best taquitos recipes.  Make turkey taquitos, chicken taquitos, beef, pork and the list goes on.  Wrap a tortilla around it and call it a meal, that’s what Mexican recipes are for the most part.   There are so many great salsas and toppings you can make to you with your taquito recipes. You will enjoy all the flavors of Mexico when you learn how to make taquitos.

Taquitos are such a filling snack to make and you can prepare your recipes ahead of time and freeze them for later.  You can make your taquitos recipes on Sundays and take them to work with you all week long.  Watch your coworkers stare at you in envy when they see you enjoying delicious Mexican food for lunch.  Make all your recipes ahead of time for work and you’ll save time, money, gas and calories.

Learn How to make Taquitos

These are the perfect appetizers to make for parties, potlucks and picnics.  You can have a whole topping and taquito area for a Super Bowl party or reception.  Taquitos are a universal food that everyone loves.  Learn how to make taquitos and you’ll always shave the best snack recipe on hand.

Mexican recipes are so filling and affordable to make it’s no wonder so many people want to know how to make taquitos.  Taquitos are basically just meat stuffing in a fried tortilla shell.  There’s nothing quite like this little Mexican snack food.  Serve taquitos for any meal or occasion.  You can take these taquitos with you just about anywhere on the go.  Taquitos make great after school snacks for hungry boys and girls.  Learn how to make taquitos from scratch at home.

Ingredients:

• 1 package corn tortillas (dozen)
• 2 lbs ground beef (80%)
• garlic salt
• red pepper
• 1 large potato, grated
• vegetable oil
• 1 large onion, finely diced

Directions: 

1. Brown hamburger over low heat.
2. Stir in diced onion, grated potato, garlic salt and red pepper.
3. Remove from skillet and wipe clean with a paper towel.
4. Heat vegetable oil over medium heat. Fry corn tortillas one at a time until soft.
5. Roll a spoonful of hamburger mixture in tortilla.
6. Place rolled taquitos onto cookie sheet side by side. Bake in oven at 350°F for 20 minutes.
7. Serve with grated cheese, sour cream, salsa, or avocado dip.

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